Dinner entrees

  • DINNER ENTREES

    served with soup or salad, potato and vegetable

  • YANKEE POT ROAST

    18.00

  • HOUSE MADE MEATLOAF

    17.00

  • GRILLED LIVER PLAIN

    17.00

    with fried onions 18.50
    with bacon and fried onions 20.50

  • CHICKEN PARMIGIANA with Pasta

    19.00

    with pasta

  • HALF BROILED CHICKEN

    17.00

  • BROILED SALMON

    21.00

  • ACROPOLIS RIB EYE STEAK

    25.00

  • ROAST TURKEY DINNER

    19.00

    hand carved & stuffing with cranberry

  • FRIED SHRIMP

    18.00

    Served with French fries and cole slaw.

  • PENNE ALA VODKA

    17.00

    Add grilled chicken 22

  • PASTA WITH MEATBALLS

    17.00

  • FISH & CHIPS

    18.00

    Served with French fries and Cole Slaw

  • Hot Open Roast Beef

    16.00

  • Hot Open Turkey

    16.00

    With gravy and cranberry sauce

  • SEAFOOD ENTREES

  • BROILED FILET OF SOLE

    17.50

  • BROILED STUFFED FILET OF SOLE

    19.50

  • STUFFED SHRIMP

    19.50

    with crab meat stuffing

  • TORTILLA CRUSTED TILAPIA

    17.50

    with chipotle and lime

  • FRIED FILET OF SOLE

    16.50

  • FRIED CALAMARI

    17.50

  • FRIED CLAM STRIPS

    17.00

  • POTATO CRUSTED COD

    17.50

    with chives and melted cheddar cheese

  • FRIED FISHERMAN'S PLATTER

    19.50

    shrimp, clam strips, filet of sole, scallops