Dinner entrees

  • DINNER ENTREES

    served with soup or salad, potato and vegetable

  • YANKEE POT ROAST

    17.50

  • HOUSE MADE MEATLOAF

    16.50

  • Grilled Liver Plain

    15.50

    with fried onions 16.50
    with bacon and fried onions 18.50

  • SOUTHERN FRIED CHICKEN

    15.50

  • Hot Open Roast Beef

    16.50

  • Hot Open Turkey

    15.50

    With gravy and cranberry sauce

  • ROAST TURKEY DINNER

    18.50

    hand carved & stuffing with cranberry

  • ACROPOLIS RIB EYE STEAK

    20.50

  • COUNTRY FRIED STEAK

    16.50

    Crispy fried steak with country sausage gravy and a warm biscuit

  • BROILED CHOPPED STEAK

    16.50

    with mushrooms and onions 18

  • BROILED PORK CHOP

    17.50

  • SEAFOOD ENTREES

  • BROILED SALMON

    18.50

  • BROILED FILET OF SOLE

    17.50

  • BROILED STUFFED FILET OF SOLE

    19.50

  • STUFFED SHRIMP

    19.50

    with crab meat stuffing

  • TORTILLA CRUSTED TILAPIA

    17.50

    with chipotle and lime

  • FRIED FILET OF SOLE

    16.50

  • FRIED SHRIMP

    18.00

  • FRIED CALAMARI

    17.50

  • FRIED CLAM STRIPS

    17.00

  • FISH & CHIPS

    16.50

  • POTATO CRUSTED COD

    17.50

    with chives and melted cheddar cheese

  • FRIED FISHERMAN'S PLATTER

    19.50

    shrimp, clam strips, filet of sole, scallops